Parador De Gijón

torcuato fernandez miranda, 15, 33203 Gijon - Asturias

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This comfortable hotel is spread between a main building and two additional annex buildings housing 91 rooms. Guests are welcomed in the foyer with 24-hour reception desk, a safe and Internet corner. WLAN access is free. A café is also to be found within the hotel. In addition, a conference room is offered for meetings and festivities. Laundry services round off the services on offer, and those arriving by car may make use of the hotel car park for free.

Rooms: 40

Type: Hotels in the City

Hotel Chain: Paradores de Turismo de España

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General information and How to arrive Parador De Gijón

It has a spacious, friendly and bright interior which recreates the warmth of the setting in bedrooms and common rooms, while the closeness of the sea can be felt from their windows. 'Fabada' (rich stew of beans, pork, etc.) is the dining room's star dish, although beans ('fabes') are included in other preparations.

The 'caldereta de marisco' (seafood stew), 'chopa a la sidra' (fish in cider), 'pote asturiano' (vegetable and pork broth) and 'merluza con cocochas' (hake) also stand out. The dessert menu includes rice pudding, 'frixuelos' (cream-filled crepes) and 'casadielles' (fried sweet with dried fruit).

The Parador is located in the residential area of Gijón, in the middle of the Isabel La Católica park, next to the El Molinón football stadium and the Asturias Trade Show enclosure. Gijón is 28 km from Oviedo along the A-66 motorway and 30 km by the N-630 main road.

Facilities of Parador De Gijón

24 Hours Reception	Room Service	Central Heating	Air Conditioning
Free Parking	Elevator	Bar	Restaurant
Disabled Access.

Activities

Cave exploring, Climbing, Golf, Horse riding routes, Mountain bikes, Paragliding, Rafting, Trekking, 4x4 Routes.

Visits:

- Gijón. Cimadevilla Peninsula, Revillagigedo Palace, Jovellanos House-Museum.
- Route to the Covadonga Sanctuary and Enor and Ercina lakes (85 km)
Muniellos Reserve (174 km).
- Oviedo (28 km).

What to eat

A good fabada.

Do not leave the Parador without tasting a good fabada. It is its main dish. I also recommend you to taste the Crab cream, hake prepared with hard cider, Asturian-style beef sirloin with a cabrales blue cheese sauce, and a selection of cheeses from Austurias.