Aparthotel Viva Residence Las Terrenas

Aparthotel Viva Residence Las Terrenas

Viva Residence Las Terrenas is located in Las Terrenas De Samana, Samana. The hotel is located in Las Terrenas, Samaná on the north east coast, in Playa Cosom. There's plenty of fun and entertainment for everyone to enjoy at this excellent beach hotel! This beautiful resort opened in November 2004 and is nestled between palm trees and untouched beaches, on the north-eastern coast of the Dominican Republic. It comprises a total of 218 rooms spread over 3 floors, has its own garden and terrace and provides guests with a hotel safe, a currency exchange facility, a bar, a restaurant, a laundry service, a kids' club and parking for those arriving by car. Each room features island-inspired decorative touches, in 3-storey buildings with a garden or ocean view. Room categories include superior rooms, junior suites and family rooms. Each room comes with a king-size bed or two full size beds, individually adjustable air conditioning, an en suite bathroom with shower, a satellite TV, an iron and ironing board, a telephone, a hairdryer and a safety deposit box, as well as a balcony or terrace. There is an outdoor swimming pool with a children's paddling section and aerobics classes on the hotel grounds. Guests can also enjoy some banana boating or, for a fee, jet-skiing on the beach. Recreational activities offered in the all-inclusive plan are daily activities and fitness programs, unlimited non-motorized water sports with free group lessons; enrolment in the kids' club, live nightly entertainment, water polo, beach volleyball, bocce on the beach, table tennis and much more! This all-inclusive resort offers a variety of cuisines in three different restaurants, as well as a snack bar pizzeria and a sumptuous blend of local and international culinary delights. Menus draw on Caribbean, Asian and European influences and feature plenty of American specialties. Breakfast, lunch and dinner feature a full range of savoury cuisines, all prepared by local and international chefs.

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